With more than 2,000 years of history, Moroccan cuisine is a subtle art that blends flavours, spices and ancestral traditions in perfect harmony. Nestled in the heart of the Marrakech Medina, RIAD EL NOUJOUM invites you to discover this culinary heritage in a
warm, friendly atmosphere, just as if you were guests in a friend's home.
Whether it's a sunny breakfast in our patio or a traditional Moroccan dinner, every moment at Riad El Noujoum reflects the Moroccan art of living. Our home-cooked dishes are made with fresh, local ingredients, offering a perfect fusion of traditional flavours.
BREAKFAST
- Breads
- Butter, Honey
- Milky coffee (café au lait)
- Mint tea
- Orange juice
- Baghrir or Msemmen (Moroccan pancakes)
- Jam
- Gluten-free breakfast on request
Dinner
- Starter: Selection of 3 salads: zaalouk, taktouka, vegetables
- Main course: Lamb/Beef tajine with prunes and sesame seeds, or chicken tajine with preserved lemon and olives, or Couscous T'faya: Lamb/Beef or Chicken with vegetables, caramelised onions, cinnamon and raisins, or vegetarian
- Dessert: Fresh fruit salad or oranges with cinnamon
- Moroccan mint tea or Louisa (lemon verbena)
- Price : 20 euros
Come and savour the authentic flavours of Morocco in a refined setting with attentive service. We look forward to sharing the riches of Moroccan gastronomy with you.